J.J.A. presents guests with a progressive yet sophisticated approach to gastronomy. The food menu showcases the Director of Culinary, Chef Oscar Perez and Chef de Cuisine Rizky Apriliana take on contemporary dining, championing product-driven cuisine, and seasonality of ingredients with warm and immaculate service. It takes culinary cues from the great talents and techniques of the present and future, revealing a menu of remixed classics elevated to a new level complemented with selections of Executive Pastry Chef Kevin Lee’s guilt-free desserts, cocktails, and “Best of Award of Excellence” wine collection from Wine Spectator’s 2023 Restaurant Award.
International
Celebrations, Romantic Dining, Dinner, Fine Dining, Social Gatherings
Signature Restaurant
Daily, 06.00 PM - 10.30 PM
Rajawali Place, Jalan HR. Rasuna Said Kav. B/4, Setiabudi,
Jakarta Selatan, Indonesia, 12910