Shanghai

JW Marriott Hotel Kuala Lumpur

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A celebrated restaurant in Kuala Lumpur's Chinese fine dining scene for two decades now, Shanghai restaurant is evocative of its namesake region through its décor of modern Chinese glamour, paired with decadent Shanghainese dishes. Discover authentic Shanghainese cuisine and artistry, elevated with an exquisite selection of quality Chinese wines and teas. A refined dining experience awaits.

Cuisine

Chinese, Dim Sum

Experiences

Casual Dining, Celebrations, Dinner, Family Friendly, Large Parties (>10), Private Functions, Brunch, Social Gatherings, Takeaway

Venues

Signature Restaurant

Operating Hours

Lunch
Tuesday to Saturday: 12pm - 3pm
Sunday & Public Holidays: 10.30am - 3pm

Dinner
Tuesday to Sunday: 6pm - 10pm

Address

Level One, JW Marriott Kuala Lumpur
183 Jalan Bukit Bintang
55100 Kuala Lumpur

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Steamed Shanghainese meat dumplings
Baked Royal Bridge Biscuits
Braised Wu Xi spare ribs
Braised Spanish pork with pine nuts and vegetables
Braised whole abalone with oyster sauce
Steamed cod stuffed with Chinese ham served with honey and supreme stock paste
Braised superior fish maw soup with sea cucumber, bird's nest, mushrooms and shredded chicken
Stewed homemade bean curd with seafood
Fried noodles with lobster and truffle oil
Noodle soup with minced pork and peanut sauce
Chef Wong Wing Yeuk
Chef Wong Wing Yeuk

The culinary symphony performed at the restaurant is led by Shanghainese native Executive Chinese Chef Wong. He worked in his brother's restaurant before joining Soh Chit Yuen restaurant where he honed his skills. In 1999, Chef Wong was given an opportunity to open and helm Shanghai restaurant, melding his knowledge and passion to introduce fine Shanghainese cuisine to Malaysia.

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Call Us

+60 18 591 8537

Address

Level One, JW Marriott Kuala Lumpur 183 Jalan Bukit Bintang 55100 Kuala Lumpur

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