W Hong Kong
Sing Yin offers authentic Cantonese gastronomy in an evocative urban setting. Settle into one of the cozy Hong Kong-style seating booths and treat yourself to traditional delicacies and a stunning selection of fresh seafood.
Cantonese
Fine Dining, Large Parties (>10), Private Functions
Signature Restaurant
Tuesday – Sunday 11:00AM – 6:00PM
Operation hours are subject to change based on policy updates from The Government of HKSAR.
With over 30 years of experience, Chinese Executive Chef of W Hong Kong, Johnny Chan, is a true expert in Cantonese cuisine. Chef Johnny’s menu ranges from delicate dim sum and traditional Guangdong specialties to nutritious and heartwarming soups.
His cooking style is a blend of the traditional and the contemporary and uses a both Western and Asian ingredients. He plates with unmistakable style and finesse and only uses health-conscious cooking techniques and the freshest, most seasonal ingredients.
+852 3717 2848
1/F, W Hong Kong, 1 Austin Road West, Kowloon Station, Kowloon, Hong Kong
