Sing Yin Cantonese Dining

W Hong Kong

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Sing Yin offers authentic Cantonese gastronomy in an evocative urban setting. Settle into one of the cozy Hong Kong-style seating booths and treat yourself to traditional delicacies and a stunning selection of fresh seafood.




Fine Dining, Large Parties (>10), Private Functions


Signature Restaurant

Operating Hours

Monday – Sunday 10:00AM – 11:00PM

Operation hours are subject to change based on policy updates from The Government of HKSAR.


1/F, W Hong Kong, 1 Austin Road West, Kowloon Station, Kowloon, Hong Kong

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Braised Crispy Rice With Fresh Shrimp In Lobster Bisque
Lychee Wood Fried Crispy Chicken
Baked Pork Spare-Rib In Lemon Sauce
Double-Boiled Fish Maw And Conch Soup With Lily Bulbs And Lotus Seed
Fried Rice With Scallop And Black Truffle Paste
Sauteed King Prawn With Crab Meat And Sea Urchin
Steamed Bean Curd With Morel Mushroom And Fresh Bamboo Fungus
Steamed Fried Rice With Whole Abalone Wrapped In Lotus Leaf
Johnny Chan
Johnny Chan

With over 30 years of experience, Chinese Executive Chef of W Hong Kong, Johnny Chan, is a true expert in Cantonese cuisine. Chef Johnny’s menu ranges from delicate dim sum and traditional Guangdong specialties to nutritious and heartwarming soups.  

His cooking style is a blend of the traditional and the contemporary and uses a both Western and Asian ingredients. He plates with unmistakable style and finesse and only uses health-conscious cooking techniques and the freshest, most seasonal ingredients.

Reserve Now CALL US +852 3717 2848 Email Us Learn More
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+852 3717 2848


1/F, W Hong Kong, 1 Austin Road West, Kowloon Station, Kowloon, Hong Kong

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