The Lex

W Brisbane

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Drawing inspiration from a classic American grill restaurant, The Lex champions the fresh flavours and characteristics of Brisbane. With the energy and swagger of New York-style hospitality, enjoy an immersive dining experience against a stunning backdrop of city and Brisbane River views.

Cuisine

Australian, Vegetarian Friendly, Steakhouse & Grill, Vegan Friendly

Experiences

Celebrations, Family Friendly, Romantic Dining, Al Fresco, Dinner, Private Functions, Weekend Brunch, Social Gatherings, Scenic View/Rooftop, Large Parties (>10), Brunch

Venues

Signature Restaurant, All Day Dining

Operating Hours

Monday 6:30AM – 10AM

Tuesday – Thursday 6:30AM – 10AM | 5:30PM – 9PM

Friday 6:30AM – 10AM | 12PM – 3PM | 5:30PM – 10PM

Saturday 7AM – 10:30AM | 12 – 3PM | 5:30PM – 11PM

Sunday 7AM – 10:30AM

Opening hours may vary. Please visit the website for current hours. 

Address

W Brisbane, Level 3, 81 North Quay, Brisbane, 4000, Australia

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Pawel Klodowski

With an unwavering commitment to delivering exceptional dining experiences, Chef Pawel's culinary expertise goes hand in hand with his dedication to fresh, quality ingredients. 

Chef Pawel previously worked as the Chef de Cuisine at Three Blue Ducks restaurant at W Brisbane since 2021. Prior to this he was the Chef de Cuisine at hatted restaurant Noosa Beach House, where he worked alongside Peter Kuruvita.

Chef Pawel trained and honed his craft in his home country of Poland before embarking on an international career over the subsequent 15 years working in world class restaurants in Poland, Ireland, Denmark, USA, Cyprus, Fiji and Samoa. Highlights of his career include working alongside René Redzepi at three-Michelin star restaurant Noma in Copenhagen as well as working at Michelin-starred restaurant Sublime in Tokyo.

His time spent working in New York was one of the most diverse culinary scenes he has ever experienced in over 20 years of cooking around the world, perfecting the simplest, classic dishes that everyone loves by adding playful touches to familiar favourites. Grilling incredible, fresh local produce became one of Chef Pawel's favourite techniques to highlight flavours in the most raw and authentic way - a technique which he has used to innovate the new menu and dining experience at The Lex, which will be a New York-style grill at its heart.

Reserve Now CALL US +61 7 3556 8833 Email Us Learn More
Call Us

+61 7 3556 8833

Address

W Brisbane, Level 3, 81 North Quay, Brisbane, 4000, Australia

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