Feast

Sheraton Bandung Hotel & Towers

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Savor enticing Indonesian and international cuisines, a la carte menus, and buffets. Meet our Chefs in the open kitchen, restaurant terrace with pool view, or terrace with the garden view while enjoying breakfast, lunch, or dinner.

Cuisine

Indonesian, International, Vegetarian Friendly, Halal, Asian, Asian Fusion

Experiences

Casual Dining, Celebrations, Buffet, Weekend Brunch, Social Gatherings, Brunch, Large Parties (>10), Family Friendly, Romantic Dining, Takeaway, Dinner

Venues

All Day Dining, BBQ, Buffet

Operating Hours

Breakfast: Monday to Friday, 6:30am to 10:00am | Lunch and Dinner: Daily, 11:00am to 8:00pm

Breakfast: Saturday & Sunday, 6:30am to 10:30am | Lunch and Dinner: Daily, 11:00am to 8:00pm

Address

Second Floor, Sheraton Bandung Hotel & Towers
Jalan Ir. H. Juanda No. 390
Dago, Bandung 40135

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Nasi Tutug Oncom

A heritage of local cuisine 'Sundanese Food' Rice mixed with fermented bean cake (oncom) served with fried chicken, gurame fish, salted fish, fried bean cake, tofu, and sayur asem

Chef M. Aulia Fariz Charviandy
Chef M. Aulia Fariz Charviandy

With years of experience that come together to create the finest dishes. Meet our executive chef Chef Aulia Fariz, who bring the best culinary cultures to your table. Chef Aulia, ready to cook a variety of food for you with a distinctive taste. Come and have your experience at Feast Restaurant, Sheraton Bandung Hotel & Towers.

Gema Ramadhan – Iftar Buffet

Reserve Now CALL US +62 22 2500303 Email Us Takeaway
Call Us

+62 22 2500303

Address

Second Floor, Sheraton Bandung Hotel & Towers Jalan Ir. H. Juanda No. 390 Dago, Bandung 40135

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