Kaiseki. One of the ways people show their great hospitality in Japanese culture. This cuisine always with gorgeous food presentations and is suitable for enjoying alcohol while eating. Kyo Raku in Marriott Kaohsiung is the best and the only restaurant using kaiseki cuisine to present the differences between the four seasons. It's the best place for families or businesses to taste the finest in-season ingredients of Japan.
Japanese
Fine Dining, Social Gatherings
Signature Restaurant
Daily,
Lunch 11:30 am - 02:00 pm
Dinner 05:30 pm - 09:30 pm
