Batam Marriott Hotel Harbour Bay
Welcome to the heart and soul of our Batam hotel, where the lobby merges with a relaxing lounge. Guests gather, chill and collaborate all day and night in The Lounge, or “The Great Room,” as this multi-zoned space transitions from a café to a bar.
American, International, Italian
Casual Dining, Fine Dining
Bar, Lounge
Operating Hours: 12:00 p.m - Mid-night
Batam Marriott Hotel Harbour Bay - 2nd Floor Harbour Bay Downtown, Jalan Duyung Kel Sungai Jodoh, Kec Batu Ampar Batam 29453
Aligned with the Marriott R+B campaign of "Go Local", the classic cocktail "old-fashion" are redefined with the local touch of ginger. It keeps the classy taste of Bourbon, with addition fused aroma and freshness of the ginger syrup.
Smoked chicken, lettuce, hard-boiled egg, tomatoes with French fries *pork/beef bacon options available
Heritage Marriott recipe, key lime juice, condensed milk, pecans
With the main mission of attracting new customers and maintaining the guests’ loyalty, every dish prepared by Chef Pertamawati is delicately-crafted from the best of ingredients, high expertise, and pure passion. Chef Pertamawati or also known as Chef Etha is an Indonesian-born Chef, who has expanded her culinary adventure to various nations such as Maldives, Qatar, and St. Vincent & Grenadines Caribbean. Not only proving her competence through an impeccable career, but Chef Etha also received numerous notable awards and recognitions, including being the first woman Executive Chef of Marriott International Indonesia in the year 2021. With an undivided commitment and more than 20 years of working experience, Chef Etha is ready to elevate the culinary standard of Batam Marriott Hotel Harbour Bay to new heights.
+62 812 7534 2162
Batam Marriott Hotel Harbour Bay - 2nd Floor Harbour Bay Downtown, Jalan Duyung Kel Sungai Jodoh, Kec Batu Ampar Batam 29453
