Batam Marriott Hotel Harbour Bay
Savor some of the freshest baked goods and coffees in Harbour Bay at our organic deli, featuring a rustic open space with a casual atmosphere.
American, Indonesian, International, Confectionery
Afternoon Tea, Casual Dining, Takeaway, Scenic View/Rooftop
Bakery, Café, Deli
Operating hours: 8:00 a.m - 8:00 p.m
Batam Marriott Hotel Harbour Bay - 2nd Floor
Harbour Bay Downtown, Jalan Duyung
Kel Sungai Jodoh, Kec Batu Ampar
Batam 29453
A perfect mixture between thick & soft Raspberry Mousse and the crunchy White Chocolate on the top
A freshly-baked Chocolate Tart, complimented with the savoury taste of Salted Caramel toppings.
The unique texture of layered Opera Cake, within the heavenly taste of herbaceous & sweet Green Tea.
A true definition of soft & silky Panna Cotta characteristics, being served with the fresh Mango Flavours!
With the main mission of attracting new customers and maintaining the guests’ loyalty, every dish prepared by Chef Pertamawati is delicately-crafted from the best of ingredients, high expertise, and pure passion. Chef Pertamawati or also known as Chef Etha is an Indonesian-born Chef, who has expanded her culinary adventure to various nations such as Maldives, Qatar, and St. Vincent & Grenadines Caribbean. Not only proving her competence through an impeccable career, but Chef Etha also received numerous notable awards and recognitions, including being the first woman Executive Chef of Marriott International Indonesia in the year 2021. With an undivided commitment and more than 20 years of working experience, Chef Etha is ready to elevate the culinary standard of Batam Marriott Hotel Harbour Bay to new heights.
+62 812 7534 2162
Batam Marriott Hotel Harbour Bay - 2nd Floor Harbour Bay Downtown, Jalan Duyung Kel Sungai Jodoh, Kec Batu Ampar Batam 29453
