Southside Bistro

Le Méridien Hong Kong, Cyberport

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Southside Bistro, a contemporary all-day dining restaurant fusing classic French brasserie fare with modern, authentic pan-Asian dishes. With bright and open views of the garden and an outdoor terrace it is perfect for casual meals and special occasions. Highlights include breakfast buffet, set lunches and afternoon tea set, salad bar and noodle station during weekday lunch, sumptuous weekend buffet, happy hour, and menus that showcase sustainable dishes. The restaurant features many signature dishes such as the Hong Kong-Style Spicy Crab Omelette with Avocado & Hash Brown for Breakfast and the Beef Tartare, the Grilled Spanish Style Octopus and the French Onion Soup in the a la carte and tasting menus.


International, Seafood


Afternoon Tea, Al Fresco, Casual Dining, Family Friendly



Operating Hours

Mon – Thur
06:30 – 14:30 / 18:00 – 22:00

Fri – Sun & PHs
07:00 – 22:00


Level 4, 100 Cyberport Road, Hong Kong, China

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Grilled Australian Wagyu Beef Picanha

Picanha also call "culotte" steak, which is a popular cut in Brazil. It is from the rump cap muscle and is a very tender cut. Served with a unique blend of our own farm herbs blended with sautéed garlic, ginger and chilis.

Singapore Hainan Chicken Rice

Hainan chicken rice as its claim to fame in Malaysia and Singapore, it is the poached chicken that served with rice and have been cooked with the chicken broth and served with a trio of sauce.

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+852 2980 7417


Level 4, 100 Cyberport Road, Hong Kong, China

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