Goji Kitchen + Bar

Clark Marriott Hotel

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Goji Kitchen + Bar Menu
Clark Marriott Takeaway Menu
Takeaway
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Goji Kitchen + Bar at the Clark Marriott Hotel is an innovative all-day dining and buffet destination celebrating the common bonds of food, family, migration and reunion. Celebrating all cultures and connecting rural roots with urban futures, our restaurant delivers an independent restaurant personality.

Cuisine

Seafood, Dim Sum, International

Experiences

Buffet, Casual Dining, Celebrations, Family Friendly, Takeaway

Venues

Buffet, Signature Restaurant

Operating Hours

Breakfast: Daily, 6AM to 10:30AM
Lunch: Daily, 12PM to 2PM
Dinner: Daily, 5:30PM to 10:30PM
Takeaway: Daily, 8AM to 6PM

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Address

Lobby Level of Clark Marriott Hotel
5398 Manuel A. Roxas Highway
Clark Freeport Zone, Mabalacat,
Pampanga, 2023, Philippines

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Marriott Bonvoy Member benefits
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Points

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Buntukan (Ulang)

This is a giant Freshwater Prawn that is native from Pampanga River. Best enjoyed when cooked a la minute using Herb Butter, Garlic Butter or Lemon Butter. Available on weekends at the buffet station.

Whole Roast U.S Beef

Perfect for any occasion, this mouthwatering Beef Sirloin will surely lighten up any intimate celebration. Available for takeaway only.

Roast Leg of Lamb

This juicy and sumptuous Roast Boneless Leg of Lamb will definitely satisfy anyone's craving. Available for takeaway only.

Executive Chef Jan Broz
Executive Chef Jan Broz

Jan Broz is the Executive Chef of Clark Marriott Hotel. Born and raised in Czech Republic, he has an extensive experience in the hospitality industry. He has been working with Marriott International for more than 7 years; with the Philippines being his first destination outside of Europe.

Reserve Now CALL US +63 45 598 5002 Email Us
Goji Kitchen + Bar Menu
Clark Marriott Takeaway Menu
Takeaway
Call Us

+63 45 598 5002

Address

Lobby Level of Clark Marriott Hotel 5398 Manuel A. Roxas Highway Clark Freeport Zone, Mabalacat, Pampanga, 2023, Philippines

View Map
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