The St. Regis Bar

The St. Regis Langkawi

Langkawi , Malaysia

Following the tradition of the Bloody Mary cocktail, first created at The St. Regis New York, the St. Regis Bar proudly unveils Lang Mary – its interpretation of the classic cocktail which references the mystical island’s reddish-brown eagle or ‘helang’ in Malay. The St. Regis Bar also treats its guests to the exceptional art of Champagne Sabering – a continuation of a revered St. Regis signature evening ritual. Embodying the panache of gentlemen’s clubs of yore.

Cuisine

International, Tapas/Bites

Experiences

Afternoon Tea, Casual Dining, Drinks & Nightlife, Live Entertainment, Quick Bite

Venues

Bar, Lounge

Operating Hours

Temporarily Closed

Signature Afternoon Tea

Monday to Sunday: 3:00 p.m. - 5:00 p.m.

Address

Ground Floor, The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi 07000, Malaysia

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Marriott Bonvoy Member benefits

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FISH SKIN CHIPS

with Sweet Onion & Sevruga Pearls

ALBONDIGAS – SPANISH WAGYU MEATBALLS

Garlic tomato sauce, capers aioli

ST REGIS BAR – TRUFFLE BRIE CHEESE

Peach mostarda, country toast

Chef Mandy Goh, Executive Chef
Chef Mandy Goh, Executive Chef

Young, talented and intensely passionate, Mandy Goh takes the reign as the first female Executive Chef at The St. Regis Langkawi. This petite Penang-born native has won many hearts with her creativity and her competitive streak in the culinary world, bagging many prestigious awards along the way including the Bocuse D’or Asia and the San Pellegrino Young Chef 2016, while Mandy was under the guidance of Michelin starred Chefs and Restaurants.

CALL US +60 4 960 6666 Email Us
CALL US

+60 4 960 6666

Address

Ground Floor, The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi 07000, Malaysia

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