The Beach Grill

The Ritz-Carlton, Bali

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Set overlooking the Indian ocean, this casual beachfront restaurant features international dishes, fresh seafood and grill specialties. In the evening, candle-lit tables add a romantic touch.


International, Steakhouse & Grill, Chinese, Indonesian, Japanese, Seafood, Vegetarian Friendly, Asian


Al Fresco, Casual Dining, Celebrations, Romantic Dining, Scenic View/Rooftop, Afternoon Tea


Signature Restaurant, All Day Dining, BBQ

Operating Hours

Daily, 12 PM - 10:30 PM


The Ritz-Carlton Bali, Jalan Raya Nusa Dua Selatan Lot III Sawangan, Nusa Dua, Bali, 80361 Indonesia

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Grilled Australian Wagyu

Wagyu Striploin of Beef MBS 6-7

Sawangan Symphony

Snapper Fillet, King Prawns, Baby Octopus, Squid


Mozzarella, Cream, Cherry Tomatoes, Basil, Cracked Pepper, Sea Salt, Extra Virgin Olive Oil, Balsamic Vinegar

Chef Raymond Siek
Chef Raymond Siek

From Penang to Phuket, and Shanghai to Shenzhen, talented Malaysian-born, Director of Culinary Raymond Siek, has worked at top resorts throughout Asia, winning a multitude of awards along the way. He now presides at The Ritz-Carlton, Bali managing the resort's 6 restaurants and banquet, where he indulges his passion for creating innovative flavor combinations inspired by the freshest bounty of the Indian Ocean.