Sheraton Melbourne Hotel
Join us for a deliciously different dining experience in Little Collins Street Kitchen where Australian food culture and South East Asian flavours collide. Designed by Executive Chef Migo Razon, our refreshing new menu pairs quality local produce with traditional Filipino flavours and techniques.
Australian
Afternoon Tea, Casual Dining, Celebrations
Signature Restaurant
Breakfast: 7:00 AM-10:30 AM
Lunch: 11:00 AM-3:00 PM
Dinner: 5:00 PM-10:00 PM
Traditional Vanilla and Sultana Scone, Chantilly Cream, Yarra Valley Jam.
