JW Marriott Hotel Kuala Lumpur

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Shook!’s legacy continues to shine with its stunning transformation. Immerse in the lifestyles of the Tastemakers and fuel your imagination with its diverse spread of gastronomic creations. Redefining flavours from around the world, taste the seasons as Shook! brings to you fresh, globally inspired gourmet experiences with an interactive kitchen and distinctive ingredients sourced from local purveyors and around the world, authentically prepared and immaculately presented.


International, Japanese, Thai, Steakhouse & Grill, Asian


Casual Dining, Celebrations, Dinner, Family Friendly, Fine Dining, Large Parties (>10), Private Functions, Romantic Dining, Social Gatherings, Takeaway


Signature Restaurant

Operating Hours

Available daily
Lunch: 12pm to 2.30pm
Dinner: 6pm to 10pm


181 Jalan Bukit Bintang, 55100, Kuala Lumpur

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Marriott Bonvoy Member benefits
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Earn Points

Dancing Prawns
Chef Machi's Omakase
Chef Machi's Omakase
Teppan Omakase
Tempura Omakase
Keang Lung Bai - Cha Phoo
Yum Phak Kood
Seua Rong Hai
Chef Mo
Chef Mo

Chef Mo is adept at sparking new flavours into international and western recipes with much loved Malaysian ingredients. This skill catapulted him onto an international stage; Chef Mo was one of the top 12 finalists in the exhilarating TV series Masterchef UK: The Professionals (Season 11). He captured the imagination of the judges and audiences alike with his most notable creation - Jackfruit Souffle.

The path to his world audience debut had humble beginnings in his homeground of Kuala Lumpur where his love for cooking was ignited at a young age by his parents who ran a restaurant serving hearty, local food. A culinary career captivated him and he cut his teeth through working in hotel kitchens around the city, before making the lifealtering decision to move to the United Kingdom, a defining factor in shaping him into becoming the accomplished chef he is today.

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+60 18 929 8060


181 Jalan Bukit Bintang, 55100, Kuala Lumpur

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